HST 390 - Food in World History: Hors d'Oeuvre - The Beginning

America: History & Life with Full Text is the definitive database of literature covering the history and culture of the United States and Canada, from prehistory to the present. With selective selective indexing for 1,700 journals from 1955 to present, this database is without question the most important bibliographic reference tool for students and scholars of U.S. and Canadian history.

Historical Abstracts is an exceptional resource that covers the history of the world (excluding the United States and Canada) from 1450 to the present, including world history, military history, women's history, history of education, and more - essential for libraries supporting upper-division and graduate research. This authoritative database provides indexing of more than 2,300 academic historical journals in over 40 languages back to 1955. History and social science researchers have used Historical Abstracts to discover significant and groundbreaking work for more than 50 years.

Anthrosource offers access to more than 100 years of anthropological knowledge. It serves the research, teaching and practicing needs of anthropologists. An online service of the American Anthropological Association (AAA), Anthrosource provides current content from AAA's diverse portfolio of 32 anthropological publications which includes journals, books, monographs, bulletins and newsletters.